We invite you to enjoy our 4-course food & beer pairing w/ special commentary from our team of brewers and chefs over brunch! This dining experience will take place behind-the-scenes, with a unique opportunity to dine in the brewery!
We are offering two event times to choose from - 10:00 a.m. and noon.
Jumbo lump crab cakes with a soft poached egg and a roasted tomato hollandaise
Beer Pairing: Foxmosa, made with Fox In The Hen House Saison
Char grilled flat iron steak, scallion hash brown, sunny side up egg with a dry hopped cream ale molasses sauce
Beer Pairing: Dry Hopped Cream Ale
Wired and Jiggy braised pork belly with sweet potato and Brussel sprout hash
Beer Pairing: Wired and Jiggy A.M Stout
French toast panini with grilled bananas and caramelized bacon, maple syrup and powdered sugar
Beer Pairing: Blood Orange Cider
Seats are limited! Mug Club Members: Receive a crowler to take home!
Reserve your seat: https://januarybrewersbrunch.eventbrite.com/
January 14, 2018
Location: 518 E Shiawassee St, Lansing Brewing Company, MI
Phone: (517) 371-2600
Time: 10:00 AM to 2:00 PM